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Post 1
clzoomer- mostly retired.
Started conversation Nov 11, 2004
Includes recipe for such: A2985429
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Post 2
Edward the Bonobo - Gone.
Posted Nov 11, 2004
Thank you. They sound tasty...although I don't tend to do my own pickling. I presume you mean the conventional 'French' beans, rather than the Asian 'yard long' beans.
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