Roman Snacks
Created | Updated Jan 28, 2002
I've created this journal entry to catalog the ever-growing list of Roman snacks and confections. If you have an idea for a new snack treat, please leave your idea in the discussion area for this entry and I'll get around to adding it (if it's not too nasty) as soon as possible.
Thanks to Rama for your many delicious contributions
- Wren's Livers
- Wolf Nipple Chips
- Deep-fried Otter's Bladders
- Sauteed Rabbit Colon
- Steamed Goujon of Ferret Pancreas
- Lark's Tongues
- Ocelot's Spleens
- Badger Earlobes
- Garlic and Herb stuffed Sparrows Eyelids
- Crispy Sea Urchin in Candied Goat-Utter Sauce (with dipping bread)
- Orangutan Tonsil with Boiled Ram's Bladder
- Steamed Nose of Tapir with Almonds
- Organic Brown bread, lightly toasted spread with fresh strawberry jam with sprinkled grated Meerkat liver.
- Glass of freshly squeezed(seedless)Hamster and an omelette delicately flavoured with parsley, mild cheddar and parmesan cheeses and mushrooms gently blanched in pureed Lemming.